Yalla Vanilla Cheesecake 120g
Yalla Vanilla Cheesecake 120g is backordered and will ship as soon as it is back in stock.
Delivery & Collection
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Discover the fresh delight of Yalla Vanilla Cheesecake 120g, a naturally gluten-free treat perfect for any Aussie afternoon.
Made in Australia by Yalla, this cheesecake blends 35% real cream cheese, thickened cream, sour cream, and real vanilla beans on a gluten-free biscuit base. It contains no preservatives and is crafted with 90% Australian ingredients for quality and taste.
With 329 calories per 100g, mostly from creamy fats and moderate carbs, it suits those seeking an indulgent yet authentic dessert. Perfect for a picnic in Sydney’s parks or a weekend BBQ, it offers a luscious, fresh flavour that feels like home.
Ready to treat yourself? Grab your Yalla Vanilla Cheesecake today and enjoy a dairy dessert that’s deliciously natural and Australian made.
Ingredients
Ingredients
Cream cheese (milk, cream milk solids, vegetable gum, salt, starter, culture), thickened cream (cream, mineral salts, thickener), sour cream (cream, culture, ginger biscuit (gluten free flours (tapioca, chickpea), raw sugar, vegetable oil, golden syrup, treacle, ginger powder), raising agent (sodium bicarbonate), vegetable gum (guar gum), icing sugar, vanilla bean extract, vanilla beans.
Dietary
Dietary
Allergen Information
Allergen Information
Contains: Milk. May contain traces of tree nuts and sesame seeds.
Additional Information
Additional Information
Refrigerate between 0°C and 5°C. Consume within 3 days of opening.
Yalla Vanilla Cheesecake 120g
