Wattle Tree Creek Quandong Mango Chutney 200g

Indulge in the Unique Taste

Wattle Tree Creek's Quandong Mango Chutney combines locally grown Northern Rivers mangoes with Australian native quandongs, vinegar, sugar, and a hint of salt bush garam masala. This gluten-free and dairy-free blend is perfect for curries, cheese boards, or cold meat sandwiches.

Enjoy the warm, slightly spicy flavor with a serving tip: spread melba toast with cream cheese, smoked kangaroo, and a dollop of this chutney. Experience the best of Australian flavors in every bite!

Ready to elevate your meals? Try Wattle Tree Creek's Quandong Mango Chutney today!