Sensory Mill Chickpea Flour 300g
Sensory Mill Chickpea Flour 300g is backordered and will ship as soon as it is back in stock.
Ingredients
Ingredients
Discover Sensory Mill Chickpea Flour—Australian Made, Gluten Free, Vegan Friendly
Sensory Mill Chickpea Flour 300g is crafted in Australia, using premium, gluten-free chickpeas for a clean, versatile ingredient perfect for baking and snacks. This flour is plant-based, rich in protein, fibre, and essential minerals—without artificial additives. Its neutral taste and fine texture make it ideal for smooth batters and healthy treats. Key USPs include being entirely gluten free, vegan, and locally produced.
Packed with 21g protein, 10g fibre, and just 6g fat per 100g, Sensory Mill Chickpea Flour supports Australian fitness and wellness lifestyles, from early morning pancakes in Sydney to gluten-free lunch wraps in Brisbane. “Chickpea flour is a powerhouse for everyday meals—tasty, nutritious, and easy to use.”
Ready to upgrade your pantry? Pick up Sensory Mill Chickpea Flour from Unique Wholefood today!
