Pana Organic Baking Mylk Chocolate Chips 135g

Discover the rich and creamy taste of Pana Organic Mylk Chocolate Chips, perfect for Aussie baking adventures.

Crafted in Australia with 42% single-origin Peruvian cacao, coconut sugar, and prebiotic tapioca fibre, these organic, plant-based chips offer a smooth, velvety texture and are gluten free and vegan certified.

Enjoy guilt-free treats with 144 calories per 25g, low sodium, and no artificial additives. Ideal for elevating your Lamingtons or afternoon bakes in Sydney’s sunny kitchen, these chips blend rich flavour with wholesome ingredients.

Ready to make your baking uniquely delicious? Grab your Pana Organic Mylk Chocolate Chips today and taste the difference in every bite.