Naked Byron Foods Aioli 435g

Discover the creamy, plant-based delight of Naked Byron Foods Vegan Garlic Aioli 435g, crafted in the heart of Byron Bay.

Made from Australian sunflower oil, aquafaba, garlic, pure olive oil, lemon juice, apple cider vinegar, organic coconut sugar, sea salt, and mustard, it is free from preservatives, additives, and artificial colours. This aioli delivers a rich garlic flavour with a velvety texture, perfect for sandwiches, salads and wraps. Certified vegan and proudly 100% Australian made, it offers 2670kJ per 100g with healthy fats predominating.

Ideal for Brisbane barbecues or Sydney picnics, it enhances any meal with wholesome local ingredients and sustainable practices.

Ready to elevate your next Aussie gathering? Grab your jar of Naked Byron Vegan Aioli today.