Mungalli Cheese 400g
Mungalli Cheese 400g is backordered and will ship as soon as it is back in stock.
Ingredients
Ingredients
Discover Mungalli Mungallio Cheese – Pure Aussie Biodynamic Delight
Made on a family-owned Queensland farm, Mungalli Mungallio Cheese is crafted with biodynamic full cream milk, natural cultures, sea salt, and non-animal rennet. This 400g farmhouse cheese boasts 26g protein and 37g total fat per 100g, with a rich creamy flavour free from preservatives. Certified Demeter biodynamic and vegetarian-friendly, it reflects true Australian quality.
Perfect for your lunchbox, weekday sandwiches, or a relaxing cheese platter overlooking a Sydney park, this cheese supports your immune system with vitamins A and B12. Embrace wholesome, local taste that melts beautifully on pizza or pasta for your family dinners.
Bring home Mungalli Cheese today and savour real Aussie goodness!
