Mekhala Laksa Paste 100g (Copy)

Discover the rich, authentic flavours of Mekhala Vegan Laksa Paste 100g – a vibrant, plant-based take on the classic Southeast Asian favourite.

Crafted from organic shallots, lemongrass, galangal, kaffir lime leaves, and turmeric, this shrimp-free paste is USDA certified organic, vegan, gluten-free, nut-free, and sugar-free. Simply add coconut milk and your choice of stock for a quick, aromatic laksa broth full of umami goodness.

Perfect for busy Australian weeknights or a relaxed weekend meal, it contains just 80kJ per serving with minimal fat and natural spices, making it a wholesome addition to your healthy lifestyle.

Elevate your cooking with Mekhala and enjoy the taste of Southeast Asia in your own kitchen today!