Gwen Tempeh Tempeh Chickpea Rice 250g
Gwen Tempeh Tempeh Chickpea Rice 250g is backordered and will ship as soon as it is back in stock.
Delivery & Collection
Australia Post Home Delivery Pickup at Leichhardt International Shipping Pickup at Crows Nest
Ingredients
Ingredients
Discover Gwen Tempeh: Byron Shire’s Traditional Tempeh Delight
Gwen Tempeh crafts organic tempeh using Australian chickpeas and red rice, fermented naturally with only three ingredients—legume, starter culture, and water. This unpasteurised, gluten-free product is rich in plant-based protein and probiotics, free from additives, and proudly produced in a gluten-free facility in Northern NSW.
Perfect for stir-fries or salads, Gwen Tempeh adds a wholesome, crunchy texture and boosts your protein intake, making it a great choice for active Australians seeking sustainable, vegan nutrition. The chickpea and red rice version offers a tasty, nutritious twist on classic tempeh to fuel your day, whether at a Sydney brunch or a weekend beach BBQ.
Try Gwen Tempeh today and taste the tradition in every bite!
Information Disclaimer
Information Disclaimer
Product information, including (but not limited to) ingredients, nutrition details and usage suggestions, is provided for your convenience and is based on the best information available to Unique Wholefood.
Product details and imagery may change at any time without notice. For accurate and up‑to‑date information please directly contact the manufacturer (brand).
