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Gluten Freedom GF Soft Sourdough Bun 280g

Gluten Freedom  |  SKU: 68635
$1050
Delivery & Collection
Australia Post Home Delivery Pickup at Leichhardt International Shipping Pickup at Crows Nest

Ingredients

Water, Organic Sourdough (19%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch [1442], Corn Starch, Gluten Free Flours (Rice, Sorghum, Coconut, Besan), Coconut Oil, Sugar, Tapioca Starch, Rice Starch, Yeast, Iodised Salt, Apple Cider Vinegar, Stabiliser , Vegetable Gum [Guar Gum], Psyllium Husk, Stabiliser , Emulsifier [Sunflower Lecithin]. May contain traces of Egg, Sesame and Almond.

Gluten Freedom GF Soft Sourdough Bun, a 280g pack of soft sourdough-style buns made to be gluten free.

Split and toast them for burgers, fill with salad and leftover roast for lunch, or serve warm alongside soup. Many people keep a pack in the freezer and thaw buns as needed. Check the pack for ingredients, allergens and directions.

Information Disclaimer

Product information, including (but not limited to) ingredients, nutrition details and usage suggestions, is provided for your convenience and is based on the best information available to Unique Wholefood.

Product details and imagery may change at any time without notice. For accurate and up‑to‑date information please directly contact the manufacturer (brand).

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