Foleys Kim Chi 500g

Add a Fiery Kick to Your Meals with Foley’s Raw Kim Chi 500g

Crafted in Australia using 99% local organic cabbages, kale, carrots, and Tasmanian wakame seaweed, Foley’s Kim Chi delivers a probiotic-rich punch with vitamins A, C, B1, B2, calcium, and iron. Handcrafted and naturally fermented, it enhances digestion and bursts with spicy, tangy flavour from organic cayenne pepper and ginger.

Perfect for busy Aussies wanting a nutritious gut boost, it pairs brilliantly in salads, sandwiches, or down under BBQ spreads. Certified organic and vegan, Foley’s Kim Chi fits your healthy lifestyle and local taste adventures.

Spice up your pantry today with Foley’s authentic fermented kimchi and enjoy real Australian-made gut-friendly goodness!