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Buckingham Classic English Fruit Cake 425g

Buckingham Cakes  |  SKU: 79873
$5660
Delivery & Collection
Australia Post Home Delivery Pickup at Leichhardt International Shipping Pickup at Crows Nest

Ingredients

Vine Fruits (41%)(Sultanas, Raisins, Currants), Pasteurised EGG, WHEAT FLOUR (With Added Calcium, Iron, Niacin, Thiamin), Butter (MILK, Salt), Brown Sugar, Candied Cherries (5%)(Cherries, Glucose Fructose Syrup, Fruit & Vegetable Concentrate: Carrot, Aronia; Acidity Regulator: Citric Acid), Black Treacle (Cane Molasses, Partially Inverted Sugar Syrup), Mixed Peel (Orange Peel, Lemon Peel, Glucose Fructose Syrup, Sugar, Acidity Regulator: Citric Acid), Humectant: Glycerine, Preservative: Potassium Sorbate, Mixed Spice (Cassia Cinnamon, Coriander, Ginger, Allspice, Nutmeg, Cloves), Raising Agent: Sodium Bicarbonate, Salt

Allergen Information

For Allergens and Cereals containing Gluten see ingredients bold/capitalised. Made in a bakery handling soya, sulphites and other cereals containing gluten. Made to a nut-free recipe.

Buckingham Classic English Fruit Cake is a 425g cake in a vintage gift tin, made in England by Buckingham Cakes.

It is a traditional fruit cake built on vine fruits, which make up 41% of the cake, with candied cherries, mixed peel, black treacle and mixed spice. The brand states there are no artificial colours or flavours, no palm oil and no alcohol. Store in a cool, dry place out of direct sunlight. Do not freeze.

Information Disclaimer

Product information, including (but not limited to) ingredients, nutrition details and usage suggestions, is provided for your convenience and is based on the best information available to Unique Wholefood.

Product details and imagery may change at any time without notice. For accurate and up‑to‑date information please directly contact the manufacturer (brand).

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