Leda

Leda

Leda is an Australian brand known for its range of gluten free and plant based biscuits, cookies and snack bars. The range focuses on familiar favourites made without gluten, dairy or eggs, making it a handy option for households managing food sensitivities or simply looking for everyday alternatives to traditional sweet snacks.

Since 1996, Leda has specialised in allergy-friendly treats that still feel familiar and satisfying. You’ll find classic styles like chocolate biscuits, arrowroot, gingernuts and ANZAC-style biscuits made with gluten free flours such as tapioca and chickpea, along with everyday pantry ingredients.

These are easy biscuits to keep on hand for lunchboxes, afternoon tea or a simple treat with a cuppa. They suit a wide range of dietary needs and offer a practical way to enjoy well-known biscuit styles without feeling limited in your choices.

What Our Customers Love:

The range offers familiar biscuit favourites in gluten free and vegan options, making it easier to share snacks across different dietary needs.

Simple pantry-style ingredients and classic flavours make these an easy everyday option for lunchboxes, tea breaks or casual entertaining.

A long-standing Australian free-from brand gives customers confidence when choosing allergy-friendly sweet snacks. 

If you're looking for reliable gluten free biscuits that feel familiar and easy to enjoy, Leda is a practical pantry staple worth trying.