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Kehoes Beetroot Ginger Sauerkraut 410g

Kehoe's Kitchen

(17 products)

Fermented food from Brisbane: sauerkraut in traditional, kale and carrot, and fennel and garlic, plus cultured cashew cheeses in beetroot, turmeric and basil. Raw and unpasteurised, so the cultures are still alive when you open the jar.

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