Rice Culture Organic Brown Rice Miso 220g
Rice Culture Organic Brown Rice Miso 220g is backordered and will ship as soon as it is back in stock.
Ingredients
Ingredients
Certified Australian Organic Brown Rice, Certified Australian Organic Soy Bean, BFA Certified Sea Salt, Koji starter (Aspergillus Oryzae)
Discover the rich taste of Rice Culture Organic Brown Rice Miso 220g
Made from certified Australian organic brown rice and soybeans, plus BFA sea salt and traditional koji starter, this miso is fermented over six months to develop enzymes, probiotics, antioxidants, and essential nutrients.
This unpasteurised miso delivers a natural umami boost plus vitamins and minerals, perfect for enhancing your soups, marinades, or sauces while supporting gut health. With a silver medal from the Australian Food Awards, it's ideal for wholesome Aussie meals anywhere from your home kitchen to a local Sydney BBQ.
Try Rice Culture Brown Rice Miso for authentic flavour crafted with care and local produce.
