Bains Wholefoods Chickpea Chips Rosemary 100g

Crunch into Aussie goodness with Bains Wholefoods Chickpea Chips Rosemary, Salt & Vinegar 100g—a snack made for health-conscious Australians

These gluten-free, vegan-friendly chips are crafted in Australia from a premium blend of 50% chickpea, yellow pea, and rice flour, cooked in heart-healthy sunflower oil and seasoned with rosemary, sea salt, and a touch of turmeric for a natural flavour burst. They’re 100% natural, free from artificial colours, flavours, preservatives, MSG, GMOs, and cholesterol, making them a smart swap for traditional snacks. With high fibre, high protein, and low GI, they’re certified kosher and proudly Australian made and owned by the Bains family, who’ve been perfecting chickpea snacks since 1986.

Whether you’re after a better-for-you nibble at your Sydney café or a lunchbox staple for the kids, these chips deliver both taste and nutrition—think protein-packed energy for busy mornings or a satisfying crunch with your afternoon cuppa. Nutritionals may vary, so always check the pack for specifics, but expect a snack that aligns with a wholesome Australian lifestyle.

Discover the chickpea chip difference—pick up a bag at Unique Wholefood in Leichhardt or Crows Nest and taste Perth-inspired goodness, Melbourne café vibes, or Sydney convenience, all in one bite!