Kimchi Club. Ferment Chilli 140g
Kimchi Club. Ferment Chilli 140g is backordered and will ship as soon as it is back in stock.
Ingredients
Ingredients
Experience the Flavor of Fermented Chilli by Kimchi Club
Kimchi Club's Fermented Chilli is crafted with organic or pesticide-free chilli, vegan culture, and sea salt. This product is vegan, gluten-free, and keto-friendly, making it perfect for diverse dietary needs.
Enjoy this fermented chilli in various Australian dishes, from curries to roast vegetables. It adds a unique flavor to any meal, whether you're cooking in Sydney or Melbourne. With its raw and live culture, it supports gut health while bringing a delicious twist to your meals. Try it today and enhance your culinary experience!
Discover the taste of Kimchi Club's Fermented Chilli and elevate your meals with a burst of flavor Visit your local gourmet store to explore more.
