Harris Smokehouse Hot Smoked Wild Salmon 140g
Harris Smokehouse Hot Smoked Wild Salmon 140g is backordered and will ship as soon as it is back in stock.
Ingredients
Ingredients
Savour the rich flavour of Harris Smokehouse Hot Smoked Wild Salmon 140g
Made in Adelaide Hills by a 4th generation family business, this wild-caught sockeye salmon is cold then hot smoked over French and American oak, delivering a firm, drier texture without artificial colours or preservatives. Ingredients include wild sockeye salmon, salt, and natural wood smoke, with no gluten.
Perfect for a healthy Aussie lunch, it packs 24g protein and only 1g carbs per 100g, supporting active lifestyles with wholesome, sustainably sourced seafood. Ideal for beach picnics or quick meals in Sydney.
Bring home Harris Smokehouse’s authentic smoked salmon and elevate your everyday meals with real taste and quality.
