Dais Natto Kotsubu 70g
Dais Natto Kotsubu 70g is backordered and will ship as soon as it is back in stock.
Delivery & Collection
Australia Post Home Delivery Pickup at Leichhardt International Shipping Pickup at Crows Nest
Ingredients
Ingredients
Allergen Information
Allergen Information
Discover Fresh, Authentic Natto Made Locally in Sydney
Dai’s Natto Kotsubu 70g is handmade in Sydney using just two pure ingredients: sweet Australian soybeans and a Japanese natto starter. This eco-friendly product comes in biodegradable packaging, ensuring quality and care from farm to table.
Enjoy a daily boost of probiotics and nattokinase enzyme, supporting heart and gut health—perfect for busy Aussies seeking natural wellness. Rich in protein and fermented for freshness, it’s an ideal addition to your breakfast or light lunch at home or by the Harbour.
Ready to energise your meals with Sydney’s own superfood? Try Dai’s Natto today and taste the difference of local craftsmanship!
Information Disclaimer
Information Disclaimer
Product information, including (but not limited to) ingredients, nutrition details and usage suggestions, is provided for your convenience and is based on the best information available to Unique Wholefood.
Product details and imagery may change at any time without notice. For accurate and up‑to‑date information please directly contact the manufacturer (brand).