The Broth Sisters Fermented Chilli Paste 170g
The Broth Sisters Fermented Chilli Paste 170g is backordered and will ship as soon as it is back in stock.
Ingredients
Ingredients
Discover The Broth Sisters Fermented Chilli Paste – a vibrant boost for your meals!
Made in Australia with 49% Australian-grown red chilli, cold pressed extra virgin olive oil, Mt Zero Pink Lake salt, and garlic, this 170g paste is gluten free, vegan, keto friendly, and preservative free. Crafted following Nonna Elvira’s traditional Calabrian recipe with no seed oils or added sugar, it’s rich in natural probiotics promoting immune health.
Perfect for jazzing up your pizzas, stews, or smashed avo sandwiches, it fits seamlessly into the busy Aussie lifestyle – whether at home or camping along the coast. Its authentic heat and clean ingredients make it a pantry staple for health-conscious Aussies seeking bold flavours and wellbeing.
Spice up your next meal with this handmade, Aussie-made chilli paste today!
