Maidea MezManiche Rigate Gluten Free 500g
Maidea MezManiche Rigate Gluten Free 500g is backordered and will ship as soon as it is back in stock.
Delivery & Collection
Australia Post Home Delivery Pickup at Leichhardt International Shipping Pickup at Crows Nest
Ingredients
Ingredients
Discover the Delight of Maidea MezManiche Rigate Gluten Free Pasta
Maidea MezManiche Rigate is a premium gluten-free pasta made from corn flour, rice flour, and water, crafted with traditional bronze dies for a superior texture. This artisanal pasta is soy-free, additive-free, and perfect for vegetarians and vegans.
This pasta is a great source of dietary fibre, making it a nutritious addition to Australian meals. Enjoy it with your favorite sauces, whether at home in Sydney or on a coastal picnic. Nutritionally, it offers about 4.6g of fibre per 100g serving.
Experience the taste of Italy in Australia with Maidea MezManiche Rigate today!
Information Disclaimer
Information Disclaimer
Product information, including (but not limited to) ingredients, nutrition details and usage suggestions, is provided for your convenience and is based on the best information available to Unique Wholefood.
Product details and imagery may change at any time without notice. For accurate and up‑to‑date information please directly contact the manufacturer (brand).
