Eat to Live Buckwheat Cakes Original (Gluten Free)
Eat to Live Buckwheat Cakes Original (Gluten Free) is backordered and will ship as soon as it is back in stock.
Delivery & Collection
Australia Post Home Delivery Pickup at Leichhardt International Shipping Pickup at Crows Nest
Ingredients
Ingredients
Discover the Crunchy Goodness of Australian-Made Buckwheat Cakes
Eat to Live Buckwheat Cakes Original are crafted in Northern NSW using just two simple ingredients: organic buckwheat and sea salt, making them 100% gluten free and vegan friendly. These extra crunchy cakes offer a rich, nutty flavour with a toasty undertone and serve as a healthy alternative to bread.
Packed with vitamins, minerals, and fibre, they are low in calories and saturated fats, ideal for Aussie breakfasts on the go or a snack during Sydney’s busy days. Four cakes equal one bread slice, providing more protein than rice and gentle digestion for sensitive tummies.
Try these nutritious cakes today and elevate your everyday meals with a wholesome crunch!
Information Disclaimer
Information Disclaimer
Product information, including (but not limited to) ingredients, nutrition details and usage suggestions, is provided for your convenience and is based on the best information available to Unique Wholefood.
Product details and imagery may change at any time without notice. For accurate and up‑to‑date information please directly contact the manufacturer (brand).
