Botanical Cuisine Macadamia Cheese Mushroom Truffle 295g
Botanical Cuisine Macadamia Cheese Mushroom Truffle 295g is backordered and will ship as soon as it is back in stock.
Delivery & Collection
Australia Post Home Delivery Pickup at Leichhardt International Shipping Pickup at Crows Nest
Ingredients
Ingredients
Discover the rich, creamy delight of Botanical Cuisine Macadamia Cheese Mushroom Truffle 295g
Made in Collingwood, this vegan cheese blends 40% activated raw macadamias, 5% white truffle, and 4% exotic Italian mushrooms for an indulgent, organic treat. It’s gluten-free, made with olive oil and pink lake salt, and handcrafted for premium quality.
Perfect for Sydney picnics or adding gourmet flair to a fresh salad, it’s a nutrient-rich alternative with only 78 calories per serving, supporting plant-based lifestyles with natural flavour and texture.
Elevate your Aussie meals with this exquisite truffle macadamia cheese – try it today and savour a wholesome taste of luxury!
Information Disclaimer
Information Disclaimer
Product information, including (but not limited to) ingredients, nutrition details and usage suggestions, is provided for your convenience and is based on the best information available to Unique Wholefood.
Product details and imagery may change at any time without notice. For accurate and up‑to‑date information please directly contact the manufacturer (brand).
