Maidea Gluten Free Tagliatelle 250g
Maidea Gluten Free Tagliatelle 250g is backordered and will ship as soon as it is back in stock.
Ingredients
Ingredients
Discover the Authentic Taste of Maidea Gluten Free Tagliatelle, straight from Italy
Maidea Tagliatelle Gluten Free is crafted with premium Italian corn and rice flours, bronze drawn and dried slowly to preserve texture and flavour. This 250g pasta is free from gluten, soy, additives, and emulsifiers, making it suitable for vegetarians and vegans.
Great for Aussies seeking delicious gluten-free options, it provides a good source of dietary fibre and cooks to a perfect bite, ideal for family dinners in Sydney or casual meals in Leichhardt. Enjoy traditional Italian dishes without compromising on health or taste.
Try Maidea’s authentic gluten-free pasta today and elevate your everyday Aussie meals with quality you can trust.