Maidea Gluten Free Brown Rice Mez500g
Maidea Gluten Free Brown Rice Mez500g is backordered and will ship as soon as it is back in stock.
Ingredients
Ingredients
Discover Maidea GF Brown Rice Mezze Maniche—Italian artisan pasta, now a kitchen staple in Sydney homes
Maidea Gluten Free Brown Rice Mezze Maniche is crafted in Italy from a simple blend of corn flour and rice flour, bronze-drawn for that authentic al dente bite Aussies love. Certified gluten free, soy free, and free from additives or emulsifiers, it’s ideal for coeliacs and allergy-sensitive families. With 354kcal, 8.2g protein, and 4.6g fibre per 100g, it’s a nutritious swap for your regular pasta night—think Bondi backyard barbies or a quick Leichhardt weeknight dinner.
Wondering if it fits your diet? Suitable for vegans, vegetarians, and free from all 14 major allergens, it’s a safe pick for diverse Aussie households. Plus, the slow-dried process locks in flavour and texture, so every forkful feels like a trip to Tuscany—without leaving Sydney.
Ready to upgrade your pasta game? Grab a pack at Unique Wholefood and taste the difference of true Italian gluten free pasta, made simple for your Australian lifestyle.
