Funky Pies Funky Chunky
Funky Pies Funky Chunky is backordered and will ship as soon as it is back in stock.
Ingredients
Ingredients
Pastry (wheat flour, water, vegetable margarine (vegetable fats & oils, water, salt, emulsifier (471, soy lecithin), antioxidant (306), food acid (330), flavour, colour (160a)), salt), shiitake mushroom chunks (mushroom, soybean oil, sugar, vegetable seasoning), mashed potato (potato, soy milk), garlic, onion, gravy (wheat flour, salt, caramel (150c), flavour), non-GMO canola/olive oil, chilli flakes, organic linseeds
Discover the delicious and eco-friendly Funky Pies Funky Chunky Pie
This 100% plant-based pie features shiitake mushroom chunks, creamy mashed potato, and rich gravy wrapped in flaky pastry made with non-GMO oils and organic linseeds. Proudly made in Bondi, NSW, Funky Pies uses biodegradable packaging and supports ethical, sweat-shop free staff uniforms.
Perfect for a quick lunch in the Sydney CBD or a warming snack after a coastal walk, this vegan pie reduces your carbon footprint by 90%. Enjoy a nutritious comfort food treat with verified natural ingredients and no animal products.
Taste the difference with Funky Pies—grab yours at their Bondi café or local stores today!
