The Gluten Free Lab Spinach Ricotta Ravioli 300g
The Gluten Free Lab Spinach Ricotta Ravioli 300g is backordered and will ship as soon as it is back in stock.
Delivery & Collection
Australia Post Home Delivery Pickup at Leichhardt International Shipping Pickup at Crows Nest
Ingredients
Ingredients
Savour the Authentic Taste of Spinach Ricotta Ravioli, Gluten-Free and Delicious
The Gluten Free Lab's Spinach Ricotta Ravioli 300g is crafted in Western Australia’s first 100% gluten-free pasta factory, blending fresh ricotta, parmesan, spinach, eggs, and gluten-free maize and rice bran flours for a vegetarian-friendly meal. Certified gluten-free and free from artificial preservatives, it is perfect for quick weeknight dinners or relaxed weekends with family.
This ravioli offers a comforting Italian classic that fits seamlessly into Australian lifestyles, whether enjoyed in Sydney’s vibrant suburbs or a cosy Melbourne evening. Its balanced ingredients provide protein and greens for a wholesome meal, catering to gluten-sensitive and vegetarian diets without compromise.
Enjoy a plate of quality and care at your local grocery or specialty store — your next delicious, gluten-free meal awaits.
Information Disclaimer
Information Disclaimer
Product information, including (but not limited to) ingredients, nutrition details and usage suggestions, is provided for your convenience and is based on the best information available to Unique Wholefood.
Product details and imagery may change at any time without notice. For accurate and up‑to‑date information please directly contact the manufacturer (brand).
