Lotus Rice Flour Whitee 500g
Lotus Rice Flour Whitee 500g is backordered and will ship as soon as it is back in stock.
Ingredients
Ingredients
Milled White Rice Grain *packed in a facility that also process peanuts, treenuts, cereals, containing wheat and gluten, milk, soy, sesame seeds and lupin
Discover the Versatile Lotus White Rice Flour 500g
Made from milled white rice grain, Lotus White Rice Flour is gluten free, vegan, and packed in Australia using local ingredients to ensure premium quality and freshness. Its re-sealable oxygen barrier bag keeps your flour fresh longer, perfect for baking cakes, cookies, or traditional dumplings.
Certified organic, non-GMO, and free from dairy, nuts, soy, and wheat, this flour suits all Aussie households aiming for healthy, allergy-friendly cooking. Enjoy a light, wholesome alternative to wheat flour that fits naturally into your everyday Aussie kitchen, from Sydney breakfast tables to country bake-offs.
Ready to bake healthier treats? Grab your Lotus White Rice Flour today and start creating!
