Lotus Baking Powder GF 125g

Elevate Your Baked Goods with Lotus Baking Powder

Lotus Baking Powder is a gluten-free, vegan, and GMO-free option, ideal for enhancing the texture of baked goods. It contains potassium bicarbonate, calcium carbonate, and monocalcium phosphate.

This powder is perfect for Australian bakers looking to create delicious gluten-free treats for family gatherings or barbecues. It's a versatile substitute for yeast, reducing fermentation flavors. With no added aluminium or starches, it's a great choice for health-conscious Australians.

Try Lotus Baking Powder today and enjoy the ease of creating light and fluffy treats in your kitchen!