Gluten Freedom Bread Sweet Potato Sourdough 535g
Gluten Freedom Bread Sweet Potato Sourdough 535g is backordered and will ship as soon as it is back in stock.
Ingredients
Ingredients
Water, Organic Sourdough (25%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch [1442], Corn Starch, Coconut Sugar, Coconut Oil, Kumara Powder (Sweet Potato) (2.9%), Faba Bean Protein, Yeast, Polenta, Iodised Salt, Psyllium Husk, Stabiliser [464], Vegetable Gum [Guar Gum], Emulsifier [Sunflower Lecithin]. May contain traces of Egg, Sesame and Almond.
Discover the wholesome goodness of Gluten Freedom Bread Sweet Potato Sourdough 535g
Crafted by Gluten Freedom and distributed in Australia by Bio Living, this gluten free sourdough features a superfood blend with sweet potato for natural sweetness and nourishing fibre. It is vegan friendly, dairy free, and soy free, made using traditional sourdough fermentation for superior taste and texture.
Perfect for your Melbourne brunch or a lunch on Sydney’s harbour, it supports digestive health and suits a variety of diets, boasting quality ingredients you can trust. Enjoy a slice toasted with avocado or as a sandwich base for your active Aussie lifestyle.
Try Gluten Freedom’s Sweet Potato Sourdough today and taste the difference in every bite!
