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The Gluten Free Lab  |  SKU: 73865

The Gluten Free Lab Spinach Ricotta Ravioli 300g

$17.12
Tax included, shipping and discounts calculated at checkout.

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Savour the Authentic Taste of Spinach Ricotta Ravioli, Gluten-Free and Delicious

The Gluten Free Lab's Spinach Ricotta Ravioli 300g is crafted in Western Australia’s first 100% gluten-free pasta factory, blending fresh ricotta, parmesan, spinach, eggs, and gluten-free maize and rice bran flours for a vegetarian-friendly meal. Certified gluten-free and free from artificial preservatives, it is perfect for quick weeknight dinners or relaxed weekends with family.

This ravioli offers a comforting Italian classic that fits seamlessly into Australian lifestyles, whether enjoyed in Sydney’s vibrant suburbs or a cosy Melbourne evening. Its balanced ingredients provide protein and greens for a wholesome meal, catering to gluten-sensitive and vegetarian diets without compromise.

Enjoy a plate of quality and care at your local grocery or specialty store — your next delicious, gluten-free meal awaits.

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