Store in a cool, dry place.
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Wild lingonberries are grown in a remote north-east mountain region of China called the Greater Khingan Mountains. Naturally, they are grown without any pesticides, chemicals or fertilisers. Wild grown fruits are smaller than their farmed counterparts, however are more nutrient dense. Therefore, wild fruits have all the benefits of organic fruits, plus the added benefit of being higher in nutrients than organic farmed fruits.
Wild lingonberries are a relative of cranberries and have a similar flavour, but not quite as tart. Like most berries, lingonberries are very rich in anthocyanins and contain many other beneficial nutrients.
Our wild lingonberries are great in smoothies, yogurt, granola, jams and jellies.
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