Jackfruit is a large, tree-borne fruit, native to tropical Asia. Young Jackfruit has a tender, meat-like consistency and a subtle taste, making it extremely versatile and perfect in savoury dishes such as salads, burgers, tacos, pizzas and much more. Amazonia Tender Jack is made from organically grown Jackfruit hand harvested from abundant food forests across the ‘Land of Jack’. This cultivation helps to keep these forests standing and provides an ethical, nourishing food source. Amazonia Tender Jack is a source of dietary fibre and contains no artificial ingredients.
Tender Jack – Teriyaki
Tender Jackfruit, Tomato Sauce (Tomato Puree, Sugar, Salt, Onion Powder, Garlic Powder, Onion, Garlic, Pepper), Tomato, Soy Sauce (Soy Beans, Sugar, Salt), Tamarind, Olive Oil/Sunflower Oil, Herbs & Spices (Garlic, Ginger, Oregano, Paprika, Black Pepper, White Pepper, Rosemary, Thyme, Garlic Powder), Vegetable Stock, Brown Sugar, Sesame Seeds, Rock Salt, Unrefined Cane Sugar, Himalayan Pink Salt. Contains Soy and Sesame.