Fish

Our mackerel is MSC Certified and fished by small community sized boats. The fillets are de-skinned, de-boned and preserved in cold pressed and certified organic oils ensuring you only get the very best in taste, quality and health.

High in Omega 3 and low in salt, these Brisling Sardines are preserved simply in Scottish spring water.

Every night a little fleet of boats leaves port an hour or so from Santander in North Spain. They head for the Bay of Biscay, scoop up lovely fresh sardines in small net sacks and return at dawn – isn’t this the fishing stories we all believe in? Thank god they still exist. We process these little beauties in an artisan fashion using only the finest organic land ingredients.

Australia’s # 1 Sustainable Tinned Tuna! Fish4Ever Skipjack Tuna is pole & line caught in the pristine waters of the Azores Islands in the North Atlantic Ocean. This Portuguese archipelago is one of the few unspoilt paradises in the world.

Using small community boats and processed locally. Fish4Ever work closely with the local fishermen and workers and are leaders in the fair and equitable trade.

Marinated in delicious organic oils and in BPA Free (NI) cans, Fish4Ever is the healthiest choice for you, others and the planet!

There are no shortage of tuna companies trying to convince you to hand over your business, so it’s important that you pick the right one. For many customers, there’s only one choice – Fish4Ever, who combine ethical business practices with fantastic products.

The tuna that makes up these steaks is caught by a line rather than a net, ensuring that only the very best fish makes its way into the tin found here. What’s more, the fish is only caught between the months of June and November, which is when the Omega 3 found within is at its peak!.

Tuna steaks alone, especially those that are so selectively caught, are a fantastic healthy option in themselves, but when we factor the coconut oil that houses the fish in this product the package is irresistable. Utilising all the good fats that can be found in coconut alongside the melt-in-the-mouth tuna, anybody’s brain and body will be handed a boost by this product!

Australia’s # 1 Sustainable Tinned Tuna! Fish4Ever Skipjack Tuna is pole & line caught in the pristine waters of the Azores Islands in the North Atlantic Ocean. This Portuguese archipelago is one of the few unspoilt paradises in the world.

Using small community boats and processed locally. Fish4Ever work closely with the local fishermen and workers and are leaders in the fair and equitable trade.

Marinated in delicious organic oils and in BPA Free (NI) cans, Fish4Ever is the healthiest choice for you, others and the planet!

A rich source of Omega 3 oils, our pink salmon is FAO Certified and fished in the pristine waters of Alaska with purse seine nets. There is no by-catch with this method and the total catch is controlled and monitored in a very proactive way by the Alaskan fishery authorities. Our pink salmon (also known as humpback) is cooked in its own waters and put into the cans complete with bones and skin so that you get all the goodness. Perfect for use in recipes such as fishcakes, croquettes or fish pies!

Red (sockeye salmon) eat a lot of krill (tiny shrimps) and that’s where their beautiful colour comes from. Our Red Salmon is rich in Omega 3 oils and the bones of the fish are a great source of calcium. Salmon is also one of the few dietary sources of Vitamin D.

Red Salmon has a stronger flavour than our delicate Pink Salmon and is perfect to cook with or simply enjoy in a fresh salad.

Our Red Salmon is fished in the pristine Pacific waters of Alaska with purse seine nets. There is no by-catch with this method and the total catch is controlled and monitored in a very proactive way by the Alaskan fishery authorities. Our accreditation is the Alaska FAO Responsible Fisheries Management accreditation.

Rich in essential amino acids and Omega 3 oils, our Yellowfin Tuna is caught one by one using a pole and line method. Full of goodness and delicious flavours, enjoy clean and fresh tuna in brine. Perfect for tapas, pastas and your next nicoise salad.